Wine Down Overnight Farmhouse Fresh

a large glass of antioxidants before bed

Get ready to wine down! This powerfood serum was developed to deliver such a wealth of vitamins and antioxidants, we just had to prove it.

We had it clinically tested, to establish its antioxidant load compared to a leading department store moisturizer. Wine Down® is a dream! Showing 5.8 times more antioxidant capacity – that’s 5.8 times the hero worker bees that help reduce environmental and oxidative stresses to your skin.

When used at night, Wine Down’s® ingredients go to work as you sleep. Look bright eyed and bushy tailed after just 2 hours with a compound created from vegetables and unripened fruit that makes pores look visibly smaller and hydrates so quickly, the appearance of fine lines is reduced. We also added a clinically tested peptide that makes under eye circles look lightened, and making you look well-rested!

Our FHF team puts Wine Down® at the top of our list of favorite products because so many of us are able to wear less makeup now. InStyle Magazine selected Wine Down® as one of the best products for serious skin repair.

• Resveratrol contains the potent antioxidants and soothing properties found in red grapes.
• EGCG is the active polyphenol in Green Tea known for abundant antioxidant content that helps reduce oxidative stresses to skin and slows appearance of aging.
• Organic Chamomile flower extract has soothing properties.
• Bioactive fruit compound clinically proven to reduce the look of pore size up to 61% and provide 24 hours hydration in 1 use, reducing the look of fine lines.
• Organic Gotu Kola is an extract of Centella Asiatica and is known for its soothing and caring properties.
• Opuntia Streptacantha stem extract is derived from opuntia cactus – a hydrating extract rich in antioxidants that create a barrier between skin and the outside world, and a wealth of healthy minerals and vitamins.
• Sodium PCA, a skin-identical ingredient with high natural moisturizing factor (NMF) that can hold several times its weight in water, helping reduce the loss of moisture through evaporation.